Hawaiian Potato Salad, Mother's Day
Hawaiian Potato Salad, Mother's Day

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, hawaiian potato salad, mother's day. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Hawaiian Potato Salad, Mother's Day is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Hawaiian Potato Salad, Mother's Day is something that I have loved my whole life. They’re fine and they look wonderful.

Great recipe for Hawaiian Potato Salad, Mother's Day. This is an authentic Hawaiian Potato salad. Some do add red or green onions.

To get started with this recipe, we must first prepare a few components. You can cook hawaiian potato salad, mother's day using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Hawaiian Potato Salad, Mother's Day:
  1. Get 8 large boiled eggs
  2. Take 1-1/2 pound potatoes
  3. Prepare 1/2 cup mayonnaise
  4. Prepare 1/2 cup sour cream
  5. Get To taste salt and pepper
  6. Get 1/4 cup chopped celery
  7. Prepare 1 teaspoon dill weed
  8. Make ready 2 tablespoons chopped chives plus more for garnish

Creamy comforting Hawaiian Style Potato Macaroni Salad, the perfect side dish to add a little aloha to your table!. One thing I always look forward to when we vacation in Hawaii is the potato salad. Cover the saucepan and bring the water to a boil over high heat. Potato Macaroni salad, also known as "potato mac salad" is a popular side dish served in plate lunches all over the Hawaiian Islands.

Instructions to make Hawaiian Potato Salad, Mother's Day:
  1. Peel and dice the potatoes. Boil till fork tender.
  2. Boil the eggs. Peel the eggs.
  3. Set aside two of the best eggs. Sometimes eggs can be a mess when peeling them. Chop all the other eggs up.
  4. If the celery is limp put into some water they will re-hydrate. It took about 5 minutes.
  5. Dice the celery.
  6. Chop the chives
  7. Mix all the ingredients together except two boiled eggs.
  8. Now is the time to see if the salad is to dry. If it is add equal amount of sour cream and mayonnaise. Mine was just as I wanted it.
  9. Slice the eggs and place on top of the salad. Add the dill weed. Garnish with chives.
  10. Chill till completely chilled or do the night before. Serve I hope you enjoy!!

You will typically find either macaroni salad or potato mac salad scooped next to a couple mounds of rice along with a sauce ladened grilled meat such as Kahlua Pork or Shoyu Chicken. This Hawaiian Potato Salad is so easy and a nice way to change things up. I revamped my mother's potato salad recipe to taste more like baked potatoes with all the fixin's, which I love. It's now the most requested dish at family gatherings. I love the Hawaiian mashed potato idea too… genius!;-) Reply.

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