Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, pasta salad (penne with sauteed sun dried tomatoes, fresh basil, fresh garlic and asparagus). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Pasta salad (penne with sauteed sun dried tomatoes, fresh basil, fresh garlic and asparagus) is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Pasta salad (penne with sauteed sun dried tomatoes, fresh basil, fresh garlic and asparagus) is something which I have loved my whole life.
This is the best pasta salad I have ever made. The fresh basil gives it such a great flavor. I used half of the penne suggested, but the full amount of olive oil.
To begin with this recipe, we have to prepare a few components. You can have pasta salad (penne with sauteed sun dried tomatoes, fresh basil, fresh garlic and asparagus) using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pasta salad (penne with sauteed sun dried tomatoes, fresh basil, fresh garlic and asparagus):
- Make ready 1 cup julianne cut sun dried tomatoes
- Make ready 1/2 cup Fresh basil chopped
- Prepare 1/2 clove fresh garlic
- Get 1/4 cup evoo
- Get 1 bunch asparagus cut in 1/4 pieces
- Take 1 box Penne pasta
- Prepare 1 tbsp sea salt
- Take 1 tbsp grated parmesan cheese (as desired)
Process until sun dried tomatoes are coarsely chopped. Transfer to small bowl and set aside. Add one teaspoon of salt and pasta to boiling water, stirring occasionally to prevent sticking. Transfer to a large serving bowl.
Instructions to make Pasta salad (penne with sauteed sun dried tomatoes, fresh basil, fresh garlic and asparagus):
- Saute chopped basil, garlic, asparagus and sun-dried tomatoes in a pan with evoo until garlic turns caramel in color
- Boil water with oil and a dash of salt
- add 1 box of penne pasta to boiling water and cook for 10 minutes
- mix all ingredients and add salt to taste. Pasta salad can be serve hot or cold. Taste great paired with grilled meat, Enjoy!
Add dressing to hot pasta and toss to coat. To make the creamy sun-dried tomato pasta: Cook pasta according to package instructions, until al dente. Feel free to use penne, elbow noodles, or fusilli instead. Rigatoni could work in a pinch, but I find noodles with crevices shine best in pasta salad. They catch all that yummy dressing!!!
So that is going to wrap it up with this exceptional food pasta salad (penne with sauteed sun dried tomatoes, fresh basil, fresh garlic and asparagus) recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
