Leftover Pasta Salad
Leftover Pasta Salad

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, leftover pasta salad. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

So whenever we have pasta I cook the whole bag or box, serve some for dinner, and put the rest in the fridge for other meals. Most of it will become pasta salad or macaroni and cheese. "Leftover" Pasta Salad. There's not really a recipe for this… I'll call it a 'non-recipe'.

Leftover Pasta Salad is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Leftover Pasta Salad is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have leftover pasta salad using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Leftover Pasta Salad:
  1. Make ready 1/2 pound Linguine and Broccoli see note below *
  2. Prepare 1/2 cup sliced ham luncheon meat
  3. Prepare 1/3 cup shredded mozzarella cheese
  4. Prepare 1/3 cup shredded cheddar cheese
  5. Get 1/4 cup grated parmesan cheese
  6. Get 1/2 cup green olives with pimentos
  7. Get To taste your favorite salad dressing

Our favorite is a Chicken Caesar Pasta Salad. Holiday ham and hard-boiled eggs get new life in this Leftover Ham and Egg Pasta salad recipe. It's got all of your favorite pasta salad ingredients seasoned with McCormick® Italian seasoning, onion powder and garlic powder. Makes a great addition to your brunch table or any potluck party on the calendar!

Instructions to make Leftover Pasta Salad:
  1. Mix all the ingredients together
  2. For pasta part see my recipe Chicken Parmesan with Linguine and Broccoli easy *

Combine soy sauce, vinegar, garlic, ginger, chili paste, sesame oil in a bowl. Drizzle sauce over pasta add carrots and scallions. Toss well to coat pasta and veggies with the sauce. Keep refrigerated until ready to serve; PACK WITH: Dried Apples, Raisins and Shredded Coconut; Pretzel nuggets; Cheddar. What a difference adding meat and red wine makes to everyday pasta sauce!

So that is going to wrap it up for this special food leftover pasta salad recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!