Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, air fried chargha. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Learn how to make Delicious Fried Chargha. It is very easy and mouth watering recipe of Lahori Chargha that has a crispy spicy outer layer and this amazing. Chargha is a dish originating from Lahore, Pakistan.
Air fried chargha is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Air fried chargha is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook air fried chargha using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Air fried chargha:
- Make ready 1 kg Whole chicken
- Make ready 1/2 cup White vinegar
- Prepare 4 tbsp Tikkah masala
- Make ready 1/4 cup Lemon juice
- Prepare 2 tbsp Ginger garlic paste
- Get 1/4 cup Yogurt
- Take 1/2 tsp Salt
- Prepare 1 tbsp Oil
- Prepare cloves garlic
- Get Onion/capsicum/tomato/lemon (cut into pieces)
Chargha (Urdu: چرغا ) is a deep fried chicken dish from Lahore, Punjab, Pakistan. The whole chicken is marinated overnight in the refrigerator with sauce made of spices mixed with yoghurt. Then the marinated chicken is fried in oil. Chargha - Chargha is most popular chicken roast recipe especially in Asian cuisine.
Instructions to make Air fried chargha:
- Dip the chicken into vinegar for about 1-2 hours.
- Remove chicken from vinegar and marinate with all other ingredients mentioned above.
- Marinate for about 4 hours. Put some veggies in the inner part (rib area) and tie the legs together.
- Put in air fryer along with leftover veggies and air-fry it until it's done. To get dark brown colour, you can put it in preheated oven for 15 minutes but it's totally optional.
- Sprinkle some fresh lemon juice and Serve with naan or rice.
Chargha - Mouth-watering Chargha is whole chicken, marinated with yogurt and spices then deep fried. Chicken Chargha Recipe, pakistani chicken fry, How To Make Chicken Chargha Recipe. Charga in pashtun is chicken and this dish influenced by streets of Pakistan and Punjab. Does the Air Fryer Make Food Healthier? One of the claims about the air fryer is that it can fry things with a fraction of the oil of traditional deep fryers, while still delivering similar taste and texture.
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