Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mix salad with vegetable raita. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Method Mixed Vegetable Raita/ Indian Salad with Mixed Vegetables and Yogurt/ Salad For Biriyani and Pulav • In a mixing bowl, place chopped vegetables and coriander leaves. • Add whisked yogurt and salt to taste. • Combine well. • Serve immediately with Biriyani, Pulav, Chappathi etc enjoy 🙂 Mixed vegetable raita recipe - This is a colourful, healthy raita recipe perfect for parathas, biryani, rotis etc. This one goes well with the above paratha or any sort of paratha. I posted this recipe along with Triangle paratha, but for easy find, thought of posting it separately.
Mix Salad with vegetable Raita is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Mix Salad with vegetable Raita is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mix salad with vegetable raita using 20 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mix Salad with vegetable Raita:
- Prepare cucumber
- Get pc.raw mango
- Take Kiwi
- Make ready Pomegranate seeds
- Get Melon seeds
- Get banana
- Make ready Beetroot
- Make ready Carrot
- Make ready Honey
- Take Lemon juice
- Make ready Tomato
- Take Capsicum
- Take mint leaves
- Get Coriander leaves
- Prepare Spring onion
- Prepare curd
- Get Crushed mustard seeds
- Prepare Crushed Black pepper
- Make ready Salt
- Get chaat masala
You can mix and match any vegetables you like in this mixed vegetable raita. Simply put, raita means veggies and/or fruits in curd. Ingredients for mixed vegetable raita are always available in Indian kitchens. Vegetable raita recipe - chopped veggies are mixed with chilled yogurt and few raita spices.
Instructions to make Mix Salad with vegetable Raita:
- FOR Raita:-Take a curd in a bowl add salt coarsely ground black pepper coarsely ground mustard seeds add chopped coriander mint leaves spring onion and finely chopped small pieces of carrot capsicum cucumber beetroot mix well.
- Now peel and Chopped raw mango chopped capsicum chopped tomato chopped carrot beetroot and chopped kiwi banana mix well. Add melon seeds and pomegranate seeds. Salad Mixture is ready
- FOR DRESSING:-Take honey and lemon juice add pinch chaat masala mix well.
- Cut cucumber n take 1/2part.Make a design on cucumber and shape like a boat. Scoop out seeds from middle.n cut it from back side slide to set cucumber boat. Flowers from kiwi carrot and beetroot.
- Now take a bowl. Spread Vegetables. Raita Arrange cucumber boat fill with mixed salad. And drizzle honey-lemon mixture. Garnish with flowers mint leaves spring onion and coriander pomegranate seeds tomato pieces. Healthy Salad and Vegetables. Raita is ready to Serve.
Best served on side with rice dish, pulao or biryani. People usually prefer to make raita during the hot weather or summer season. Since it is made from yogurt and it has cooling properties. But at home we make it all year around. There are quite a number of variations to making this yogurt based dish.
So that is going to wrap this up for this special food mix salad with vegetable raita recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
