Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mango salad. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
This Thai-style salad features firm mango, onion, and bell pepper in a homemade dressing with lime juice and fish sauce. Whisk together vinegar, lemon juice, sugar, salt, and pepper until sugar is dissolved, then add oil, whisking until emulsified. Add remaining ingredients and toss until coated.
Mango Salad is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Mango Salad is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have mango salad using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mango Salad:
- Take 1 mango riped and big
- Prepare 1 cucumber
- Get 1 capsicum green
- Make ready 1/4 cup mint leaves chopped
- Make ready 2 tbsp coriander chopped
- Make ready 2 tsp oregano
- Take 1/2 tsp red chilli flakes
- Get 1 tsp black pepper powder freshly grounded
- Take 1 tbsp olive oil
- Take salt as per taste
Mangoes: Alphonso mangoes are my favourite mangoes. I love their sweetness, flavour and subtle floral notes. If unavailable, just use the nicest, ripe mangoes you can. Serve it as an app or w/chips.
Instructions to make Mango Salad:
- Chop in cubes mango, cucumber, capsicum. Chop mint and coriander finely.
- In a mixing bowl, add chopped mango, cucumber, capsicum, coriander, mint leaves, oregano, red chilli flakes, black pepper powder, salt and olive oil. Toss them well.
- Cool for half hour and serve chilled.
- For more detail check https://pepkitchen.com/recipe/mango-salad/
Serve it as an appetizer, salad or even as a salsa with chips. This fresh mango salad is a lively side dish for chicken or fish. Simple to put together and pack for a picnic, it's a yummy way to slip more fruit and veggies into meals.—Donna Hollon, Port Orchard, Washington So easy, this healthy Mango Salad dressing can be made in a matter of minutes, sweet and creamy it is an absolute crowd pleaser, makes every salad kid-friendly with vegan ingredients, super kid-friendly too. This pretty salad has become part of my regular summertime rotation because of its freshness and versatility—it's great with everything from grilled chicken to seafood! Try it with coconut-flavored vinegar for a fun tropical twist. —Carla Mendres, Winnipeg, Manitoba.
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