Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, healthy chicken shaami kebab. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Healthy Chicken Shaami kebab is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Healthy Chicken Shaami kebab is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook healthy chicken shaami kebab using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Chicken Shaami kebab:
- Take 500 g Chicken mince
- Get 150 g Chana dal
- Prepare 2 red onions finely chopped
- Make ready 1 tablespoon Ginger garlic paste
- Prepare 1 egg
- Take 1 cup Coriander leaves chopped
- Get 4-5 green chillis chopped fine
- Prepare 5 green cardamom
- Prepare 2 black cardamom
- Prepare 2 (1 inch) pieces cinnamon
- Prepare 5-7 cloves
- Get 10-15 black peppercorns
- Prepare 1 tsp oil
- Prepare 1/2 tsp Red chilli powder
- Prepare to taste Salt
- Prepare as needed Water
Steps to make Healthy Chicken Shaami kebab:
- Preheat airfryer to 180 degrees.
- Boil the chicken,daal,ginger garlic paste, onions, whole spices with salt and water till chicken is cooked and tender.dry off all excess water.
- Allow it to cool,remove cardamoms and cinnamon and grind the rest to a coarse mixture.
- Add the coriander leaves,egg and green chillies and the mould into round patties
- Place the patties in airfryer and bast with oil.cook for 15 min till outer surface is crisp and browned.
- Serve with mint chutney and onions!
So that’s going to wrap this up for this special food healthy chicken shaami kebab recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!