Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken breast roast with sauteed spinach and cabbage 🥬. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
This chicken and cabbage meal can all be made in one pot. I prefer using my Dutch oven for a dish like this because of its size, and that it has a lid. Cut the chicken in cubes so it cooks quickly; Season the chicken and cook it in olive oil.
Chicken Breast Roast with Sauteed Spinach and Cabbage 🥬 is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Chicken Breast Roast with Sauteed Spinach and Cabbage 🥬 is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook chicken breast roast with sauteed spinach and cabbage 🥬 using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Breast Roast with Sauteed Spinach and Cabbage 🥬:
- Make ready 200 g chicken breast
- Make ready 100 g cabbage
- Make ready 150 g spinach
- Get 2 tsp olive oil or melted butter
- Prepare 1 lemon juice
- Take 1/4 tsp garlic paste
- Prepare As per taste Black pepper
- Take As per taste Paprika
- Get As per taste Rock salt (Optional)
We build saute cabbage very often in Ukrainian preparation victimisation contemporary cabbage once it's in season and preserved cabbage throughout. I almost exclusively use chicken thighs in this recipe. I buy boneless thighs and just cut them into bite-sized pieces. That said, chicken breasts works great, too.
Steps to make Chicken Breast Roast with Sauteed Spinach and Cabbage 🥬:
- For preparation, cut spinach and cabbage into shreds roughly. Wash chicken thoroughly and using a flat base and heavy object press chicken pieces firmly if it's thick so that it can cook softly and juicy.
- Marinate chicken with the ingredients.
- Bring a pan on high flame and heat it for couple of minutes before adding oil. Lower the flame and add chicken pieces gently. Wait for 4 minutes before flipping it to other side. Make sure it's golden brown before the flip. Cook for another 3 minutes on the other side.
- Use the same pan and add another tsp of cooking oil. Once heated add cabbage and let it simmer for couple of minutes. Add spinach to it and cook for another 2 minutes sprinkle salt on top.
- Enjoy this combo of tender soft chicken and tasty spinach. You can have as is or pair it up with salad.
Caramelized on the edges and soft in the center, this side dish is a tasty way to enjoy cabbage! If you enjoy cabbage, you will also like my Cabbage and Noodles recipe and the classic Fried Cabbage recipe. This low-carb chicken and cabbage recipe is actually pretty healthy. How to make a chicken and cabbage stir fry. Add onions and mushrooms, saute until onions are translucent.
So that is going to wrap this up for this exceptional food chicken breast roast with sauteed spinach and cabbage 🥬 recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!