Fruit salad with mango pulp
Fruit salad with mango pulp

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, fruit salad with mango pulp. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Fresh mango pulp would work great in the recipe. I use canned pulp as they are available more easily. Use good quality mango pulp for the fruit salad recipe for the best mango flavor.

Fruit salad with mango pulp is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Fruit salad with mango pulp is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have fruit salad with mango pulp using 13 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Fruit salad with mango pulp:
  1. Get 2 cups mango pulp
  2. Make ready 1 apple finely chopped
  3. Get 1 banana chopped
  4. Prepare 1 small mango finely chopped
  5. Make ready 1 tablespoon cranberries
  6. Get 1 tablespoon cashews chopped
  7. Make ready 1 teaspoon slivered pistachios
  8. Prepare Few strands of saffron
  9. Prepare 1/4 teaspoon cardamom powder
  10. Take 10 grapes thinly sliced
  11. Get 1/2 can condensed milk
  12. Prepare 1 cup whipped cream
  13. Prepare 1 teaspoon trutti frutti

Cut the remaining fruit into uniform pieces and then stir through the mango puree to coat. Serve in fancy bowls with some yogurt or cream and mint leaves to garnish. Tranfer the mango pulp contents into a large mixing bowl. Add ice cream and mix well (extra ice cream can be added per taste, to get a richer flavor).

Steps to make Fruit salad with mango pulp:
  1. In a bowl add the mango pulp, condensed milk and the whipped cream. Whisk it with hand whisk until smooth and creamy. - Add the fruits and nuts to the mango pulp mixture. - Mix it and cover. Refrigerate for couple of hours before serving

I generally add ice cream randomly by mixing/tasting with each table spoon). In a bowl add the mango pulp, condensed milk and the whipped cream. Whisk it with hand whisk until smooth and creamy. Add the fruits and nuts to the mango pulp mixture. Mango fruit salad is a healthy fruit laden salad recipe with chopped seasonal fruits such as bananas, apples, grapes mixed together in a mango pulp and milk mixture.

So that is going to wrap it up for this exceptional food fruit salad with mango pulp recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!