Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, stuffed chicken breast. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Chicken breasts stuffed with a mixture of sausage, mushrooms, onion, garlic and blue cheese dressing; coated with Creole seasoning, seared and baked. These are great with sweet cornbread and your favorite style of rice!
Stuffed chicken breast is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Stuffed chicken breast is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have stuffed chicken breast using 9 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Stuffed chicken breast:
- Prepare 4 chicken breasts
- Make ready 1 salt & pepper to taste
- Prepare 4 garlic cloves, minced
- Take 1 bunch fresh spinach, stems removed
- Get 1/2 lb fresh mushrooms, chopped
- Get 1/2 packages mixed Italian blend of shredded cheese
- Get 1 salt & pepper to taste
- Make ready 1 olive oil
- Make ready 1 panko for coating chicken breast
Chicken dinners can get real boring, real fast. Next time you cook up a chicken breast, try stuffing it with your favorite flavors — caprese, fajita, Greek, and more. Spread bread crumb mixture over chicken; roll up. Melt remaining butter and brush over chicken.
Steps to make Stuffed chicken breast:
- Preheat oven to 350º
- Heat saute pan add olive oil.
- Saute garlic & add mushrooms, cook for a couple minutes.
- Season with salt & pepper.
- Add spinach cook til wilted.
- Reseason with salt & pepper.
- Remove from heat & stir in cheese.
- Let cool.
- Make slit in the middle of chicken breast.
- Season with salt & pepper on both sides of chicken breast.
- Add 2 tablespoons of spinach stuffing to each chicken breast.
- Coat both sides with panko, place on baking sheet and drizzle with olive oil over top of chicken breast.
- Bake for 30 minutes or until chicken is fully cooked.
- Enjoy.
If your family is tired of plain grilled or baked chicken for dinner (but you're not tired of the price and ease of it), the best way to switch things up is a stuffed chicken breast recipe. Stuffed chicken is quick, easy, and effortless-and so flavorful. This entrée is savory and full of flavor! Our Stuffed Chicken Breasts with Stuffing recipe isn't dry as it's baked in chicken broth and at the end, topped with a homemade chicken gravy! The baking time will vary based on the thickness of the chicken.
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