Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mango salad. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Mango salad is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Mango salad is something which I have loved my entire life. They are nice and they look fantastic.
This Thai-style salad features firm mango, onion, and bell pepper in a homemade dressing with lime juice and fish sauce. If you replace the mangoes in this recipe with green (unripened mangoes) the flavor is more intense and texturally superior. Whisk together vinegar, lemon juice, sugar, salt, and pepper until sugar is dissolved, then add oil, whisking until emulsified.
To get started with this recipe, we must first prepare a few components. You can have mango salad using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mango salad:
- Prepare Half big mango
- Get Medium onion
- Get 1 Green chilli
- Make ready Coriander leave some
- Get 1 Cucumber medium
- Get Small pc Ginger
- Prepare 2 cloves garlic
- Prepare to taste Salt
- Take 1/2 t spoon red chilli
- Prepare Half lemon or 1 as u like more
Serve it as an app or w/chips. Serve it as an appetizer, salad or even as a salsa with chips. In a large serving bowl, whisk together vinegar, lime juice, salt and pepper to taste. Toss in mangoes, avocado and red onion to coat.
Steps to make Mango salad:
- Wash all ingredients
- Cut step by step vegitables
- Add genger and garlic in chup cut
- Add cucumber and mango in small cubes
- Add spices and lemon juice and mix them
- Add cutted coriander leaves
- Serve in ur meal and njoy then mango Masti
This fresh mango salad is a lively side dish for chicken or fish. Simple to put together and pack for a picnic, it's a yummy way to slip more fruit and veggies into meals.—Donna Hollon, Port Orchard, Washington Mango and Jicama Salad. This pretty salad has become part of my regular summertime rotation because of its freshness and versatility—it's great with everything from grilled chicken to seafood! Try it with coconut-flavored vinegar for a fun tropical twist. —Carla Mendres, Winnipeg, Manitoba. Mango, Avocado and Black Bean Salad.
So that is going to wrap it up for this exceptional food mango salad recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
