Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mango salad with pomegranate molasses dressing. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mango salad with pomegranate molasses dressing is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Mango salad with pomegranate molasses dressing is something that I’ve loved my whole life. They’re nice and they look fantastic.
The Best Pomegranate Molasses Salad Dressing Recipes on Yummly Pomegranate Molasses Salad Dressing, Homemade Caesar Salad Dressing, Turmeric Vinaigrette Salad Dressing. Salads to Pair with Pomegranate Molasses Vinaigrette.
To begin with this recipe, we must first prepare a few ingredients. You can have mango salad with pomegranate molasses dressing using 15 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Mango salad with pomegranate molasses dressing:
- Prepare Salad
- Take 1 cucumber
- Make ready 1 carrot
- Get 1/2 capsicum
- Prepare 1 half ripe mango (preferably)
- Prepare 1 tomato
- Get 2 tbsp spring onions (green part)
- Get leaves Salad
- Prepare Dressing
- Make ready 2 tbsp pomegranate molassess
- Get 1 tbsp honey
- Take 1 tbsp lemon juice
- Make ready 2 pinch pink salt
- Prepare 1/4 th tsp black pepper crushed
- Get 1 tbsp saseme seeds
As pomegranate molasses originates from the Middle East, it works with grain salads like pearl couscous, quinoa, freekeh and barley. For a sweet treat, why not roast figs with our pomegranate molasses dressing and serve with a big bowl of vanilla ice cream. Olive oil: Base of all good salad dressings. Pomegranate Molasses Dressing tastes like a more exotic and thicker version of Balsamic vinaigrette!
Instructions to make Mango salad with pomegranate molasses dressing:
- Wash all the veggies and mango nicely
- Chopped tomato, capsicum, cucumber and carrots into desired size or shape
- Take a large bowl and add all these veggies into it
- Chopped spring onions and add into bowl.
- Peel and chopped mango and add into bowl. I preferably used half ripe mango because I like sweet and sour taste if you want you can add fully ripe mango as well. Keep these a side
- Now take a small bowl for dressing and add molasses, honey, lemon juice, crushed black pepper and salt. Mix every thing well and keep a side.
- Now take a serving tray and spread salad leaves around.
- Now just before serving mix dressing mixture into chopped veggies and mango and mix well.
- Now assemble these veggies and mangoes over salad leaves.
- Sprinkle saseme seeds over the top. Sprinkle green onions over the top as well if you want.
- Serve this delicious and healthy salad to your family or friends and enjoy with them
Hailing from the Middle East, it's made with pomegranate molasses which is like balsamic syrup - thick, syrupy, sweet and tangy. This dressing can be kept for weeks, and pairs exceptionally well with roasted vegetables. This recipe for pomegranate vinaigrette is great as a salad dressing or as a bright sauce when drizzled over shrimp or salmon served as an appetizer or main-course salad. Fresh or bottled pomegranate juice will work but fresh is best because you will have the seeds for garnish. How to Make Turkish Pomegranate Molasses Salad Dressing.
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