Chopped Thai Mango Salad
Chopped Thai Mango Salad

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chopped thai mango salad. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Chopped Thai Mango Salad is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Chopped Thai Mango Salad is something that I’ve loved my whole life.

This Thai Chopped Salad with sweet sesame mango dressing and crispy won tons is THE BEST! It's about to become your favorite salad recipe. Turn it into a dinner salad by topping it with your favorite protein.

To get started with this recipe, we must first prepare a few ingredients. You can have chopped thai mango salad using 18 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Chopped Thai Mango Salad:
  1. Make ready 2 mangos (1 unripe or green mango, 1 ripe mango)
  2. Take 2 cup shredded napa cabbage
  3. Take 1 1/2 cups matchstik - cut carrots
  4. Get 1 medium english cucumber, halved lengthwise,
  5. Get (cucumber seeds scooped out and sliced)
  6. Get 1/2 cup chopped cashews
  7. Prepare 1/2 cup finely chopped fresh cilantro
  8. Make ready 1/4 cut finely chopped fresh basil leaves
  9. Get 1/4 cup thinly sliced red onion
  10. Make ready 1/4-1/2 organic shelled hemp seeds (add last as topping)
  11. Prepare Ginger Lime Dressing
  12. Take 1/4 cup fresh lime juice
  13. Get 2 tbsp tamari (gluten free soya sauce)
  14. Take 2 tbsp coconut sugar
  15. Get 1 tbsp pure maple syrup
  16. Make ready 1 tbsp sesame oil
  17. Take 1/4 tsp cayenne pepper (optional)
  18. Take 1/4 tsp sea salt

For us, that looks like a salad before pasta or pizza. For me, that looks like a salad before dinner, at lunchtime. And a salad at lunch only really happens if I prep in advance. So I've added this Make Ahead Thai Mango Salad to the menu.

Steps to make Chopped Thai Mango Salad:
  1. Prepare Ginger Lime Dressing. Place all ingredients in a jar and shake thoroughly to combine. Set aside.
  2. Prepare all salad ingredients in a nice big bowl leaving hemp seeds as last step. Pour dressing over salad and mix well. Let sit for 10-20 minutes. Sprinkle hemp seeds over top. Enjoy this great refreshing summer salad!

This post is part of the month-long (life-long) Clean-er series, where I'm talking about making better. Heat oil in a wok over medium-high to high heat. This dish balances the sweetness and warmth of the mango with the acidity of the lime juice and the kick of chilli. Umm hello extreme lifelike chopped Thai salad two inches from my face. This is mostly awesome and also a little confusing, because now my mouth is craving some sesame garlic covered power veggies and spicy Thai lime and chili cashews before I've even finished my morning coffee.

So that’s going to wrap this up with this special food chopped thai mango salad recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!