Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, thai style rice salad / kao kruk krapi. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Add shrimp paste, fish sauce and lemon juice. Khao khluk kapi (Thai: ข้าวคลุกกะปิ, pronounced [kʰâːw kʰlúk kāpìʔ]; sometimes spelled as khao kluk kapi) is a flavorful dish in Thai cuisine that consists of primary ingredients of fried rice mixed with shrimp paste, the latter of which is known as "kapi" in Thai. The dish is typically served with several side dishes or toppings, such as sliced cucumber, sliced.
Thai Style Rice Salad / Kao Kruk Krapi is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Thai Style Rice Salad / Kao Kruk Krapi is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have thai style rice salad / kao kruk krapi using 28 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Thai Style Rice Salad / Kao Kruk Krapi:
- Get 4 cup cold cooked rice or left over rice
- Make ready 1 1/2 tbsp good quality shrimp paste
- Take 4 clove garlic
- Make ready 1 tbsp sugar
- Prepare 1 tsp black pepper
- Make ready 2 tbsp oil to fry rice
- Take side dish1 omelet
- Take 4 eggs
- Take 1/3 tsp each salt and pepper totaste
- Make ready side dish2
- Prepare 1/2 cup dry shrimps,large size
- Make ready side dish3
- Get 4 chinese saussage
- Get side dish4 sweetens pork
- Prepare 400 grams pork or pork belly,sliced
- Get 2 tbsp palm sugar
- Get 1 tsp sugar
- Make ready 1 1/2 tbsp soy sauce
- Take 1 1/2 tbsp oyster sauce
- Get 1 salt and pepper to taste
- Prepare side dish5 seasoningand vegetables
- Take 3 lime,cut 6 each use to squeez to rice before eat
- Take 3 cucumber,slice
- Make ready 1 green mango ,sour taste needed
- Get 100 grams hot chili,chopped optional
- Make ready 5 salted eggs / quartered
- Take 5 yard long beans,sliced
- Make ready 1 coriander or dills to garnish
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Steps to make Thai Style Rice Salad / Kao Kruk Krapi:
- Prepare side dish ingredients,sliced chinese saussage,fry on low heat until crispy and turn reddish ,set aside..option.. you can bake it
- Prepare eggs,crack,beat,seasoning,fry on medium until cook,let it cool ,slice to thing threads,set aside
- Prepare sweetens pork,dissolve palm sugar,mix sugar,add water,simmer until shinny,add pork,lets it glazed pork,let cool ,set aside
- Cut,chop,slice side vegetables
- Cook rice,crush garlic and dry shrimps ,fry until almost golden,add shrimp paste ,stir until it turn reddish,dont let burn,add rice,seasoning,stir to mix evenly ,heat off
- To serve: set fried rice on serving plate,surround with all side dish,before eat squeeze lime juice ,this menu is quite a lot work to do ,so not every restaurant have it ,dont be afraid of shrimp paste smell,because when you do it right way its smell so good and great taste too :)
Find authentic Thai recipes like Pad Thai, Satay, Red Curry and Tom Yum. Thai style omlette served with chilli sauce. Thai style omelette served with chilli sauce. Stir-fried egg noodle with bean sprout. One of krua Thai's favorite dish!
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