Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, chicken loaded fries. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Chicken loaded fries is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Chicken loaded fries is something that I have loved my whole life. They are nice and they look fantastic.
If you are looking for an amazing chicken bacon ranch recipe, this chicken bacon ranch fries recipe is going to blow your taste buds away! These delicious BBQ Chicken Loaded Fries start with store-bought frozen fries and are topped with your favorite toppings. Perfect for entertaining at home and wowing your game day guests!
To begin with this recipe, we have to first prepare a few components. You can cook chicken loaded fries using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken loaded fries:
- Prepare 2 cups boiled and shredded Chicken
- Get 2 cups frozen french fries
- Make ready 2 cups mozzarella cheese
- Get 1/2 tsp chopped ginger
- Make ready 1/2 tsp chopped garlic
- Get 3 chopped spring onion
- Get Few leaves of spring onion
- Get 2-3 chopped green chilli
- Get 1 tsp black pepper powder
- Take 1 tsp oregano
- Get 1 tsp chilli falkes
- Make ready 1 tbsp schezwan sauce
- Make ready 2 tbsp Oil
- Get to taste Salt
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Steps to make Chicken loaded fries:
- Take frozen french fries from freezer defrost it and spread it on air fryer bucket and air fry at 180 degrees for 15 minutes. When done take out on plate.
- Now heat a pan with oil and saute chopped ginger and garlic.
- Add chopped spring onion, chopped green chillies till sauted.
- Add boiled and shredded chicken, black pepper powder, chilli flakes, oregano, salt and schezwan sauce.
- Add chopped spring onion leaves and mix well, switch off the flame.
- Now in a microproof bowl arrange french fries, then chicken mix.
- Shred the cheese over top of it.
- Microwave for 3 to 4 minute or until cheese is melted. Dinner is ready to be served.
There are three types of loaded fries on the menu, including a Ludlow version. Beer battered, black pepper-seasoned fries called crack fries are loaded with potato and cheese pierogi, Wisconsin. Dierks Bentley's Barbecue-Chicken Loaded French Fries. The country star shares a quick version of the "southern fries" served at his restaurant Whiskey Row in Nashville. Continue until the chicken is lightly browned but not quite entirely cooked through.
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