Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, grilled chicken breast. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Once covered, pop the chicken in the fridge. Test Kitchen tip: Compared to beef and pork, chicken doesn't need to marinate for long—especially if the marinade includes acidic ingredients such as vinegar, lemon juice or buttermilk. Grilled chicken breasts can be the epitome of boring.
Grilled chicken breast is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Grilled chicken breast is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have grilled chicken breast using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Grilled chicken breast:
- Get 8 tbsp mustard
- Prepare 1 whole chicken breast
- Make ready 1 tsp chili flake
- Prepare 1 tsp pepper
- Prepare 1 tsp salt
- Get 1 ounce grated mozerella
It makes a quick and delicious dinner. Why you want to make this grilled chicken breast. This is the juiciest grilled chicken ever. ← truth! Chicken breasts might just be the most versatile meat you can throw on your grill.
Steps to make Grilled chicken breast:
- Wash and tenderize your chicken
- In a small bowl mix in the l tsp salt, 1 tsp pepper, 1 tsp chili flake and the 8 tbsp mustard then mix it well
- Add the chicken to the marinate then mix it and let it sit for 10 minute
- After it is sit move the chicken to a baking tray and sprinkle the 1 ounces of cheese on the top and let it sit for another 10 minute
- After it is sit bake it on the oven 150 °c /300°F for 20 minutes
- After it is cook take it out of the oven and let it cool down for 10 minute
Whether by themselves or in chicken breast sandwiches or grilled chicken salads, there isn't much this lean cut of chicken can't do. The secret is to prevent them from drying out by using a marinade and grilling them hot and fast. Consider this your ultimate grilled chicken recipe! It may sound simple, fresh thyme leaves, fragrant lemon zest, a pinch of garlic salt and pepper, and guess what?—it is! So when grilling season comes creeping in, look.
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