Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, pastrami stuffed boneless chicken breasts. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pastrami stuffed boneless chicken breasts Tired of eating tasteless diet food. Cut each chicken breast in half lengthwise, wrap each piece in a bacon slice and place atop pastrami and rice. In a medium bowl combine soup, sour cream and mushrooms.
Pastrami stuffed boneless chicken breasts is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Pastrami stuffed boneless chicken breasts is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pastrami stuffed boneless chicken breasts using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pastrami stuffed boneless chicken breasts:
- Make ready 2 boneless chicken breasts
- Prepare 150 grams pastirma (dried meat)
- Prepare 1 chopped onion
- Take 1 chopped tomato
- Get 1 chopped green pepper
- Get 2 pinch salt
- Prepare 1 pinch curry powder
- Make ready 1 pinch black pepper
- Make ready 1/2 lemon
Fill a second shallow bowl with seasoned breadcrumbs. Rinse and pat dry the chicken breasts. Trim any fat around the edges. If you wish, remove the white tendon running through the tenderloins.
Steps to make Pastrami stuffed boneless chicken breasts:
- Rinse the chicken breasts very well and open a whole in them wth a sharp knife. Be carful not to open them completely.
- Cut the pastrami into very small pieces.
- Mix the pastrami with all the other ingedients and spices . Make sure that the chopped tomatoes, onions, and pepper are relatively small too.
- Stuff theses ingredients inside the chicken breasts.
- Add some curry powder on top to have some oriental flavor.
- Put it in the oven or on a grill for about 20 -35 minutes.
- Served hot with Rice, Pasta, or bread.
Season with salt and ground black pepper. With a sharp knife, cut a pocket in the thick side of each chicken breast. Serve with rice, noodles, or a great Greek salad! Mix cream of chicken soup with water. Add a slice of Swiss cheese on each chicken breast.
So that’s going to wrap it up with this exceptional food pastrami stuffed boneless chicken breasts recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
