Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, vegetable loaded samboosa. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Vegetable Loaded Samboosa is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Vegetable Loaded Samboosa is something which I have loved my whole life. They are fine and they look wonderful.
Samboosa is like a spring roll but here in Saudi Arabia they wrapped it in triangle shape this food is very special during ramadan hope you like the way i. Buy us a cup of coffee. Thank you all so much for watching our recipe videos and supporting our channel.
To get started with this recipe, we have to first prepare a few ingredients. You can have vegetable loaded samboosa using 14 ingredients and 18 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable Loaded Samboosa:
- Make ready 2 potatoes
- Make ready 2 bunch of brocoli
- Get 3 onions
- Prepare 1/4 cup frozen mixed vegetables
- Prepare 1/4 cup Brown rice
- Prepare 3 Red chili peppers
- Prepare 1 water to cover the vegetables with
- Make ready 3 dash of black ground pepper
- Get 2 dash of chopped chives seasoning
- Get 2 envelopes of chicken noodle soup dry mix (note you can use the instant mix too)
- Prepare 350 grams cheddar cheese (I used kraft cheddar cheese)
- Make ready 2 heaping tablespoons of flour
- Prepare 1 large pack of 100 sambosa pastry leaves
- Prepare 1/3 cup olive oil
Find samboosa stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Heat the two tablespoons of vegetable oil in a large frying pan over a medium heat then add the onion, turmeric, garam masala, mustard seeds, salt and black pepper and. Made with flour and vegetable filling and deep fried to golden brown, samosa is a delicious snack or appetizer.
Steps to make Vegetable Loaded Samboosa:
- Take frozen pastry leaves out of freezer to let thaw while you are cooking
- Cut up potatoes and put them in a pan
- Cut up brocoli and add to the pan
- Add frozen mixed vegetables
- Chop onions and add to the pan
- add non cooked rice to the pan
- Chop chili peppers and put in pan
- Pour water over the vegetables and rice mixture making sure you cover it all with water and cook on high heat until it comes to a boil. Then reduce heat to medium and let cook until vegetables and rice are tender
- After the vegetables and rice are tender add in the chicken noodle soup package
- Stir and continue to cook on medium heat
- Added seasoning and stir
- Add the cheese and stir till melted
- Add flour and stir until thick ( note the flour helps thicken the mixture)
- Take off stove and pour mixture in a bowl and let cool a little ( the mixture will be thick)
- Take samboosa leaves and fold and put mixture in it and then fold some more till it forms a triangle
- Then dip your fingers in olive oil and rub all sides of the triangle samboosa with the olive oil.
- Then put them in an air fryer set on 200°F Celsius for only 5 minutes. (Note the air fryer makes it so golden Krispy yummy and it is fast and easy clean up)
- If you do not have an air fryer then you can fry them in oil on top of the stove until golden brown or you can bake them in the oven till golden brown in 200°F Celsius
But I am going to use the word samboosa today and not samosa for two reasons. First, obviously because of the shape. Do people still read descriptions ? comment. Видео HOW TO MAKE SAMBOOSA (COOKING VLOG) канала Slim Albaher. Daffy - Samboosa. come give daddy BOOOWSA 💋. I think I'm the only one in the gulf region that just heard the samboosa song last night.
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