Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, instant pot chicken drumsticks. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Or you could also make them in a crock pot using our Crock Pot Drumsticks recipe.; We used our favorite low carb BBQ sauce to make this recipe low carb, but feel free to use your own favorite BBQ Sauce. Place the rack inside the pot and place drumsticks on top. There is a difference between tender chicken and chicken that falls off the bones and you have to pick up little bites to reconstruct the drumstick.
Instant Pot Chicken Drumsticks is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Instant Pot Chicken Drumsticks is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have instant pot chicken drumsticks using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Instant Pot Chicken Drumsticks:
- Take 1 Tablespoon brown sugar
- Take 1 Tablespoon ground cumin
- Take 1 teaspoon sweet paprika
- Make ready 1 cup chicken broth or water
- Prepare 1 stick butter sliced
- Make ready 12 chicken drumsticks skin on, bone in
Try chicken drumsticks in instant pot for a quick meal any day of the week! We rarely have time to stand over the stove and fry anything around here but everyone loves chicken drumsticks. The instant pot is the solution! I learned that you can easily make the best drumsticks this way with hardly any work at all.
Instructions to make Instant Pot Chicken Drumsticks:
- Pour chicken broth or water into the bottom of 6 quart instant pot and place pot rack on top
- Place all the seasonings and brown sugar into a gallon sized baggie and shake well
- Add drumsticks to bag of seasonings and shake to coat all of meat
- Top with butter and seal lid– making sure that your seal valve is set to seal
- Cook on Poultry or Manual Setting on High Pressure for 22 minutes. - Naturally release with the warming feature turned off for 15 minutes after cooking and then flip to quick release.
- Check with meat thermometer to verify chicken is completely cooked to 165f
The pressure cooker does all the. This American recipe is excellent to be have had in lunch as well as dinner with your household or associates. However, this week, I made Instant Pot BBQ chicken drumsticks for dinner, and they were a HUGE hit… both with the kids and my husband. Two pounds of chicken drumsticks… devoured. Add water to the Instant Pot with the trivet.
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