A 5-Minute Meal! Healthy Non-fried Chicken Tenderloin
A 5-Minute Meal! Healthy Non-fried Chicken Tenderloin

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, a 5-minute meal! healthy non-fried chicken tenderloin. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

A 5-Minute Meal! Healthy Non-fried Chicken Tenderloin is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. A 5-Minute Meal! Healthy Non-fried Chicken Tenderloin is something which I’ve loved my whole life. They’re nice and they look wonderful.

In this easy and healthy chicken taco recipe, we top grilled chicken tenders with a crunchy and colorful vegetable slaw and a simple blend of sour cream, lime juice and cilantro. When it comes to chicken (or any meat really), you don't want to overcook it. Halved the garlic powder and added a little panko crumbs to the breading mixture–plenty of flavor and a bit more crisp.

To get started with this particular recipe, we have to prepare a few components. You can have a 5-minute meal! healthy non-fried chicken tenderloin using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make A 5-Minute Meal! Healthy Non-fried Chicken Tenderloin:
  1. Get 1 Chicken tenderloin
  2. Get 1/2 tsp Sake
  3. Get 3 tbsp or more Panko
  4. Take 1 ★Shiso leaf
  5. Make ready 1 tbsp ★Mayonnaise
  6. Prepare 3 generous shakes ★Black pepper

We've eliminated the need for high-fat cream or butter sauces by adding flavor-packed ingredients such as sun-dried tomatoes, nuts, and fresh. Depending on the size of the chicken tenderloins you use, these times may vary slightly. Mix chicken tenders and mayonnaise in a bowl to lightly coat chicken with mayonnaise. Mix bread crumbs and cheese in a gallon-size zippie bag.

Instructions to make A 5-Minute Meal! Healthy Non-fried Chicken Tenderloin:
  1. Cut the chicken tenderloins into bite-sized pieces along the grain. Put them in a heatproof bowl and pour in the sake. Mince the shiso leaves and mix them with the ★ ingredients.
  2. Cover with plastic wrap and microwave for 1 minute and 30 seconds. Take it out of the microwave to cool, then microwave it for another 30 seconds. Turn the pieces to cook them through.
  3. While the chicken is cooking, prepare the panko by pan frying it in a frying pan until golden brown. (Be careful not to overcook it or else the panko will become brittle).
  4. After cooking the chicken, blot the moisture, then toss it with the mixture. Sprinkle on the pan-fried panko and it's done.

Prepare baking sheet with cooking spray. Place chicken tenders in a single layer on prepared baking sheet. I love Mexican food, but not the high calorie count that often comes with it. This easy dish is healthy, delicious and a definite crowd pleaser! I like to serve the chicken with warm tortillas, rice, beans and salsa.

So that is going to wrap this up with this exceptional food a 5-minute meal! healthy non-fried chicken tenderloin recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!