Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, indian chilli chicken healthy version. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Now because I believe food is love, I believe images of the recipe process tell the love story. But you can find the full recipe and ingredients list at the bottom of this post! If you've never had chilli chicken before, you're missing out!
Indian Chilli chicken Healthy version is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Indian Chilli chicken Healthy version is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have indian chilli chicken healthy version using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Indian Chilli chicken Healthy version:
- Prepare 250 gm Chicken
- Prepare 4 tsp Corn flour
- Prepare 2 tsp Chilli powder
- Get To taste Salt
- Take 1 tsp Ginger garlic paste
- Take 2 tsp Ginger garlic chopped
- Get 3 tsp Schezwan sauce
- Get 2 tsp Soya sauce
- Get 2 tsp Tomato sauce
- Get 2 tsp Chilli sauce
- Get 1/4 tsp black pepper powder
- Get 1 tsp Vinegar
- Get 1/2 tsp Sugar
- Take As needed Oil
- Get 2 Onion
- Prepare 1 Capsicum
- Take handful Spring onions
Stir and simmer the mixture reduces and is thick and syrupy. Add back in the chicken and peppers and stir well in the sauce. Chilli Chicken Recipe The wonderful flavors of China have made it into the hearts a many world-wide, especially Indian food and Indian hearts. The crispness of the vegetables, along with the spice and the tender and juicy Chicken, has made this a winner in our books.
Steps to make Indian Chilli chicken Healthy version:
- Take a bowl mix the chicken with corn flour, chilli powder,salt,ginger garlic paste
- Take a pan and pour some oil and add the chicken to it.shallow fry the chicken pieces
- Once it's crispy remove the chicken and add the chopped ginger and garlic.then add the cube shaped onions and capsicum to it.
- Saute for 1 min.then add the chicken pieces to the mix.once it's mixed add the schezwan sauce, chilli sauce, soya sauce, vinegar, tomato sauce, sugar and sort it well.stir the chicken for about 2 min add some freshly chopped spring onions and enjoy with chapati/poratta/rice
Chilli chicken is a non vegetarian side dish recipe. This recipe is an Indian version of Chinese chilli chicken and thus has a lot more inclusion of oil and the masala. This recipe can be served with fried rice or with simple Indian Paratha. Chilli chicken recipe - Learn how to make chilli chicken gravy & dry restaurant style recipe with step by step photos. Chilli chicken is one of the most popular Indo-Chinese style chicken appetizer or starter that is served in Indo-Chinese restaurants.
So that is going to wrap this up for this special food indian chilli chicken healthy version recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
