Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, healthy chicken korma. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Healthy Chicken Korma is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Healthy Chicken Korma is something which I have loved my entire life. They are nice and they look fantastic.
Chicken korma recipe with video and step by step photos - Korma is a delicious gravy usually made with onions, spices, nuts, yogurt, seeds, coconut, vegetables or meat. It originated in the Indian subcontinent during the Mughal Era & later became immensely popular across the world. There are so many ways a korma is made, most of them are adapted to the regional cuisines.
To begin with this particular recipe, we must prepare a few ingredients. You can cook healthy chicken korma using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Chicken Korma:
- Make ready 2 chicken breasts cut into chunks
- Make ready 1 onion, chopped
- Make ready 6 mushroom, chopped
- Get 1 hand full garden peas
- Prepare 1 garlic clove chopped
- Take 1 tsp turmeric
- Take 1 tbsp garam masala
- Get 400 ml coconut milk
Add chicken and increase heat to maintain a lively simmer. Garnish with cilantro and/or mint, if desired. Marinating the lean chicken breast meat in yogurt helps its stay extra tender when cooked in the lightly-spiced korma sauce. Add pan-fried cashews or raisins as garnish before serving.; Variations.
Instructions to make Healthy Chicken Korma:
- Put coconut milk into a dish and add all the spices and sir well
- Fry chicken in a pan till browning
- Once chicken is browned add the onion, mushrooms and garlic
- When they have started to brown add the coconut milk and spices
- Add the garden peas
- Simmer for 20 mins
I have an egg korma recipe that will show you how to make egg korma with the leftover chicken korma sauce.; Vegetable Korma: I'd actually cook the sauce and the veggies separately. Meanwhile, steam vegetables in the microwave or stovetop. This korma recipe is not at all tasty! It does not do any justice for the chicken korma. Pakistani food is filled with more flavor and you can taste the spices in the chicken because you marinate for literally a min!
So that is going to wrap this up for this exceptional food healthy chicken korma recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
