Fattush Salad *Vegan
Fattush Salad *Vegan

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, *fattush salad vegan. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fattush Salad *Vegan is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. *Fattush Salad Vegan is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook fattush salad *vegan using 14 ingredients and 6 steps. Here is how you cook it.

*The ingredients needed to make Fattush Salad Vegan:
  1. Prepare 3/4 iceberg lettuce
  2. Prepare 4 cucumbers
  3. Get 5 raddish
  4. Make ready 5 tomatoes
  5. Prepare 1 brown onion (fine chopped)
  6. Get 1 garlic clove (fine chopped)
  7. Take 100 gr spinach (optional)
  8. Get 100 gr mint leaves
  9. Get 1 tbsp mint flake
  10. Prepare 4 tbsp lemon juice
  11. Make ready 3 tbsp pomegranate molasses
  12. Prepare 1 tsp salt
  13. Take 4 tbsp olive oil
  14. Take 2 pcs Lebanese bread
*Steps to make Fattush Salad Vegan:
  1. Wash all veggies, peel cucumbers and raddish, leave part of the peel.
  2. Chop cucumbers and raddish thinly, put them in salad bowl.
  3. Chop tomatoes and lettuce smaller size than regular salad. Put them in salad bowl. Add fine chopped garlic and onion, mint leaves, spinach, and mint flake, mix together.
  4. Add salt, lemon juice, olive oil, and pomegranate molasses, mix well.
  5. Grill Lebanese bread or put it in a microwave or burn it with the fire on the stove until dry and crunchy, crack it and mix it with the salad.
  6. Ready to enjoy with Moojhadara.

So that’s going to wrap this up with this special food *fattush salad vegan recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!