Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, asian noodle salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Asian Noodle Salad is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Asian Noodle Salad is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have asian noodle salad using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Asian Noodle Salad:
- Make ready 1/2 cup canola
- Prepare 1/2 cup sesame oil
- Make ready 2 teaspoons crushed red pepper
- Make ready 1/2 cup honey
- Take 1/2 cup soy sauce
- Prepare 1 pound chinese egg noodles (or spaghetti) cooked
- Prepare 4 tablespoons cilantro
- Take 3/4 cup chopped peanuts
- Make ready 1/2 cup scallions sliced
- Get 1 red pepper chopped
Instructions to make Asian Noodle Salad:
- Heat oils and red pepper in small pot
- Remove from heat and add honey and soy sauce. Mix to combine
- Add sauce to cooked spaghetti and marinate for at least 8 hours (the longer the better)
- Mix in remaining ingredients and serve cold.
So that is going to wrap it up with this exceptional food asian noodle salad recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!