Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, simple & hospitable ✿ fried chicken tenderloin sticks ✿. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Simple & Hospitable ✿ Fried Chicken Tenderloin Sticks ✿ is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Simple & Hospitable ✿ Fried Chicken Tenderloin Sticks ✿ is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook simple & hospitable ✿ fried chicken tenderloin sticks ✿ using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Simple & Hospitable ✿ Fried Chicken Tenderloin Sticks ✿:
- Prepare 6 Chicken tenderloin
- Prepare 1 dash ★Salt
- Make ready 1 dash ★Pepper
- Take 1/2 tbsp ★Sake
- Make ready 1 tsp ★Soy sauce
- Get 1 tbsp ★Mayonnaise
- Get 1 Flour (cake flour)
- Get 1 Beaten egg
- Take 1 Panko
- Get 1 Tonkatsu Sauce (optional)
- Prepare 1 Ketchup (optional)
- Get 1 Frying oil
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Instructions to make Simple & Hospitable ✿ Fried Chicken Tenderloin Sticks ✿:
- Remove the sinew from the chicken, butterfly, and cut vertically into 3 pieces. ※You can cut smaller tenderloins into 2 pieces♪
- Place Step 1 into a dish, add the ★ ingredients and mix it all together.
- Cover the chicken from Step 2 with flour, beaten egg, and panko in that order. Deep fry in oil at 180°C until golden brown.
- Arrange on a plate and then they're done. ※Depending on how you are arranging them, cut the longer ones in half if necessary and serve as finger food ♪
- They're flavorful without sauce, but if you prefer, eat with tonkatsu sauce or ketchup.
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