Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, quinoa avocado mango salad. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Quinoa Avocado Mango Salad is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Quinoa Avocado Mango Salad is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have quinoa avocado mango salad using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Quinoa Avocado Mango Salad:
- Prepare For the salad:
- Make ready 1 cup cooked quinoa
- Get 1 large avocado, pitted and diced
- Take 1 cup frozen mango, thawed and diced
- Get 1 cup frozen kernel corn, thawed
- Make ready 1 tbsp red onion, diced
- Get For the dressing:
- Make ready 1 tbsp olive oil
- Get 1/2 tsp red wine vinegar
- Make ready 1/4 tsp honey dijon mustard
- Get 1/4 tsp honey
- Get pinch cumin
- Get pinch cayenne
- Get pinch coriander
- Make ready to taste salt and pepper
- Make ready For the toppings:
- Prepare 2 tbsp honey roasted sliced almonds
- Make ready 1 tbsp feta cheese
Instructions to make Quinoa Avocado Mango Salad:
- In a small bowl, whisk all ingredients for the dressing together.
- In a large bowl, combine all the ingredients for the salad and toss with the dressing.
- Serve 1/2 cup of salad on a bed of lettuce or spring mix greens. Topped with feta cheese and almonds. Enjoy 😊
So that is going to wrap it up for this exceptional food quinoa avocado mango salad recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
