Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken w/ easy roasted bell pepper cream sauce. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Chicken w/ Easy Roasted Bell Pepper Cream Sauce is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Chicken w/ Easy Roasted Bell Pepper Cream Sauce is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook chicken w/ easy roasted bell pepper cream sauce using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken w/ Easy Roasted Bell Pepper Cream Sauce:
- Prepare 32 oz cream of chicken soup
- Prepare 4 boneless, skinless chicken breast
- Take 2 roasted red bell peppers
- Prepare 1 roasted serrano pepper
- Make ready 1/2 C red wine vinegar
- Get 1 1/2 t fresh thyme
- Take 1 pinch sugar
- Make ready 2 cloves garlic; smashed
- Prepare 1 large pinch kosher salt & black pepper
Melt butter in heavy large skillet over medium-high heat. Fold pepper puree into cream of chicken soup. Place chicken breasts in a casserole dish and pour sauce atop. Add whipping cream and chicken stock.
Steps to make Chicken w/ Easy Roasted Bell Pepper Cream Sauce:
- Puree bell peppers, serrano, vinegar, thyme, sugar, salt, and pepper together.
- Fold pepper puree into cream of chicken soup. Place chicken breasts in a casserole dish and pour sauce atop.
- Cover and bake at 350° for approximately 1 hour or until chicken is fully cooked.
- Variations; Other bell peppers, jalapeños, poblano, ancho chile, chipotle, crushed pepper flakes, parsely, cilantro, basil, oregano, marjoram, mint, coriander, corn, parmesean, romano, cream cheese, goat cheese, chili powder, cumin, paprika, roasted garlic, bay leaf, broccoli, capers, broccoli rabe, cayenne, black bean, fava bean, chickpeas, cauliflower, carrots, celery, celery seed, ricotta cheese, feta, fontina, provolone,
- Cont'd; coconut, chives, chervil, fennel, curry, harissa, honey, leeks, lemon, lime, marjoram, mint, red onion, ratatouille, saffron, sage, vegetable stock, zucchini, tomato, red wine, shery vinegar, balsamic,
- Serve over rice
Cut chicken into strips and add to sauce. While pasta cooks, grease a large pan with cooking spray, and over medium-high heat, cook chicken and peppers together until chicken is cooked through and peppers are tender. Transfer chicken and veggies to a plate and set aside. In this healthy chicken with red pepper cream sauce recipe, roasted red pepper and chipotle give this creamy sauce a beautiful red hue and give it a slightly sweet and smoky flavor. The sauce can be made ahead, then served with seared chicken, as we do in this recipe, or with grilled fish or ravioli.
So that’s going to wrap it up with this special food chicken w/ easy roasted bell pepper cream sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
