Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, boneless chicken cacciatore crockpot. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Boneless Chicken Cacciatore Crockpot is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Boneless Chicken Cacciatore Crockpot is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have boneless chicken cacciatore crockpot using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Boneless Chicken Cacciatore Crockpot:
- Take 1 tablespoon olive oil
- Make ready 6 boneless, skinless chicken breasts, sliced in half horizontally
- Make ready 4 cups reduced-sodium tomato-basil sauce or marinara sauce
- Get 1 cup coarsely chopped yellow onion
- Take 1 cup coarsely chopped green bell peppers
- Prepare 1 can (6 ounces) sliced mushrooms
- Prepare 1/4 cup dry red wine (optional)
- Get 2 teaspoons minced garlic
- Prepare 2 teaspoons dried oregano, crushed
- Prepare 2 teaspoons dried thyme, crushed
- Make ready 1 teaspoon salt
- Get 2 teaspoons black pepper
Steps to make Boneless Chicken Cacciatore Crockpot:
- Heat oil in skillet over medium heat until hot. Brown chicken on broth sides, turning As it browns. Drain and transfer to crockpot.
- Add remaining ingredients, and stir well to combine. Cover; cook on low 5 to 7 hours or high 2 to 3 hours.
So that is going to wrap this up with this exceptional food boneless chicken cacciatore crockpot recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
