Crockpot Creamy Italian Chicken
Crockpot Creamy Italian Chicken

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, crockpot creamy italian chicken. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

A family favorite meal that's perfect for busy weeknights. This is one of the easiest dinner recipes out there! It's so simple to throw together and the crockpot does all the work for you.

Crockpot Creamy Italian Chicken is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Crockpot Creamy Italian Chicken is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have crockpot creamy italian chicken using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Creamy Italian Chicken:
  1. Take 5 boneless skinless chicken breast
  2. Get 1 packet Italian dressing mix
  3. Prepare 1/8 teaspoon black pepper
  4. Make ready 1/2 cup water
  5. Get 6 cloves garlic, minced
  6. Get 1 onion, sliced
  7. Make ready 1 can condensed cream of chicken soup
  8. Make ready 1 (8 ounce) bar cream cheese, softened
  9. Get Cooked noodles
  10. Make ready Parsley flakes

Combine water and Italian dressing mix and stir. Layer chicken soup on top of ingredients. This Crock-pot Creamy Italian Chicken and Cauliflower is a quick prep, easy keto and low carb crockpot recipe that my whole family loves. This creamy italian crockpot chicken would also work well with spiralized zucchini or even served cold with spiralized cucumber (mmm, that sounds good right now)!

Steps to make Crockpot Creamy Italian Chicken:
  1. Place cleaned and rinsed chicken breast in crockpot…….
  2. In a bowl mix together Italian dressing mix, black pepper, water and garlic……
  3. Pour mixture over chicken breasts……
  4. Place your sliced onion over chicken breasts….
  5. Cover and cook on Low heat for 6 hours…….
  6. Shred chicken with 2 forks and leave inside crockpot……
  7. In a bowl combine cream of chicken soup and cream cheese…..
  8. Add cream of chicken soup mixture to chicken in crockpot, stir well…..
  9. Keep on warm heat and continue to stir until chicken is thoroughly coated with cream cheese / cream of chicken mixture…..
  10. Serve over cooked noodles with a sprinkle of parsley flakes and enjoy 😉!

Regardless of your 'noodle' choice, don't forget the final garnish of flat leaf parsley. It really brightens & lightens up the dish! I really can't say enough about this Creamy Italian Chicken Tomato Soup. If you have that same concern I promise you do not taste coconut at all - it just gives this soup some creaminess. I added in some fresh onion and garlic and the results were just yummy, and because it's so healthy it makes a.

So that’s going to wrap it up for this special food crockpot creamy italian chicken recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!