Zero oil murukku – air fryer cooking
Zero oil murukku – air fryer cooking

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, zero oil murukku – air fryer cooking. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Zero oil murukku – air fryer cooking is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Zero oil murukku – air fryer cooking is something which I’ve loved my entire life.

Healthy Air fryer Ulundu Murukku recipe. Press the murukku dough from murukku press onto the bowl of the air fryer. There is something about fried foods that are drenched in oiled.

To begin with this particular recipe, we have to prepare a few ingredients. You can have zero oil murukku – air fryer cooking using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Zero oil murukku – air fryer cooking:
  1. Get 1 Cup MTR Murukku Mix
  2. Prepare 1/2 Cup Water
  3. Get 1/2 teaspoon Cumin seed
  4. Get 1/2 teaspoon Carom seeds
  5. Get oil for brushing

These are also so healthy as they are not deep fried and there is no compromise in taste too. Air fryers can fry your favorite foods to crispy, golden brown perfection (yes, French fries and potato chips!) using little or no oil. Not only can you make Put in other terms, an air fryer is much like a convection oven but in a different outfit, cooking food at very high temperatures while simultaneously. Murukku recipe - Murukulu or murukku is a deep fried snack made using rice flour, dal flour and basic spices.

Steps to make Zero oil murukku – air fryer cooking:
  1. Preheat air fryer at 180C for 3 minutes.
  2. In a mixing bowl, mix all ingredients together and knead to a loose dough.
  3. Fill the doughin piping bag, and drop 3-4 inch pieces in the pan. Air fry for 10-12 minutes or until crisp.
  4. If desired, brush lightly with oil after 3 minutes of cooking.

Store murukku in a air tight stainless steel or glass jar. Use up the dough immediately and fry the murukku. Air fryers work by circulating super-hot air, which quickly and evenly reaches all the surfaces of the food. These golden savory chips are a favorite snack from the air fryer. Sweet potato slices get super crisp without much added oil and definitely without frying or roasting.

So that is going to wrap it up with this exceptional food zero oil murukku – air fryer cooking recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!