Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, air-fryers chickpeas cutlet. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Air-fryers Chickpeas cutlet is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Air-fryers Chickpeas cutlet is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook air-fryers chickpeas cutlet using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Air-fryers Chickpeas cutlet:
- Make ready 1 cup chickpeas split/ Chana daal
- Take 1/2 cup leftover Poha or rice or can use cornflour besan mix
- Take 1/2 cup chopped onion
- Take 1/2 cup chopped cabbage
- Get 1/2 cup frozen or fresh green peas
- Make ready 1 tsp grated ginger
- Make ready 2 garlic cloves chopped
- Make ready 2 tsp oil
- Get 1 tsp jiravan
- Take To taste Salt
- Prepare As needed Bread crumbs
Instructions to make Air-fryers Chickpeas cutlet:
- Mix all ingredients except crumb
- Make cutlet of any shape u liked
- Roll it in bread crumbs, brushed oil.
- Cook it in airfryer At 350 f for 15 mins or in microwave
So that is going to wrap it up for this exceptional food air-fryers chickpeas cutlet recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
