Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, crock-pot cornbread chicken pie. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Crock-Pot Cornbread Chicken Pie is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Crock-Pot Cornbread Chicken Pie is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook crock-pot cornbread chicken pie using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crock-Pot Cornbread Chicken Pie:
- Take 2 cans cream of chicken soup
- Get 3-5 carrots (diced)
- Take 2-3 cloves garlic (crushed)
- Prepare 1 can chicken broth
- Prepare 1 package sliced deli chicken (cut in strips)
- Prepare 1-2 tbs onion powder
- Take 1-2 tbs parsley
- Take salt&pepper
- Get 1 box cornbread mix
- Take 1 egg
- Make ready 3-4 tbs flour
Instructions to make Crock-Pot Cornbread Chicken Pie:
- Put everything but last 3 ingredients in Crock-Pot. (Reserve last 3rd of chicken broth)
- High: 2 hours
- Mix cornbread mix, egg, flour, and remaining broth. Pour over top of Crock-Pot soup.
- High: another 1 1/2 - 2 hours. Til cornbread is done.
So that is going to wrap this up with this special food crock-pot cornbread chicken pie recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!