Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, air fryer pita margherita pizza. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Air Fryer Pita Margherita Pizza is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Air Fryer Pita Margherita Pizza is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have air fryer pita margherita pizza using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Air Fryer Pita Margherita Pizza:
- Prepare Pita bread
- Prepare Olive oil
- Get Pizza sauce homemade or jarred. I like Muir Glen organic
- Prepare Optional extra seasoning -oregano, italian and pinch of salt
- Get Chopped garlic
- Prepare Chopped onion
- Prepare Torn Basil
- Make ready Mozzerella snack balls
- Make ready Sliced tomato
- Prepare Shredded cheese of choice
Steps to make Air Fryer Pita Margherita Pizza:
- Drizzle and rub olive oil on what will the bottom of your pita bread
- Turn over and spread your sauce on with a spoon. Sprinkle with additional seasoning if desired.
- Top with garlic, onion and basil.
- Flatted out your mozzerella balls(about 6) and place on top.
- Top with sliced tomato and shredded cheese.
- Place in air fryer and cover with a trivet or something similar so toppings don't fly around
- Cook at 350° for 6 mins
- If you want a bit crispier crust like me at the end of your 6 mins crank the temp up to 400° and add an additional 3-4 mins
So that is going to wrap it up for this special food air fryer pita margherita pizza recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!