Juicy crock pot shredded beef
Juicy crock pot shredded beef

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, juicy crock pot shredded beef. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Perfect for a summer cookout or potluck, this shredded beef barbecue recipe is made easily in the crockpot! Other beef options for crock pot shredded beef tacos. Use you slow cooker for the most delicious Crock Pot Shredded Beef Tacos, piled high with your favorite toppings.

Juicy crock pot shredded beef is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Juicy crock pot shredded beef is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have juicy crock pot shredded beef using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Juicy crock pot shredded beef:
  1. Take 2 1/2 lb Chuck Roast (look for a nice big chunk of fat in the mi
  2. Take 1 can Beef broth or stock (whichever you prefer)
  3. Take 1 white or yellow onion cut in half then sliced as thin as you l
  4. Make ready 3 tbsp worcestershire sauce (more or less depending on how you l

You have a hot meal on the table that the entire family raves about and even better? This shredded beef tacos Crock Pot recipe is one of our favorites. Y'all, it's the weekend and I cannot wait to just sit and relax. Life has been absolutely crazy and non-stop lately.

Instructions to make Juicy crock pot shredded beef:
  1. Spray crock pot with non-stop spray or use a liner if you prefer. Set crock pot to high while you prep.
  2. Chop onion. First in half then slice as thin or thick as you prefer. Dump all of the onion in the crock pot as a nice bed for the meat.
  3. Place whole Chuck Roast on top of onions.
  4. Pour beef broth/stock into crock Pot along with Worcestershire sauce. No need to stir or mix.
  5. Leave crock Pot set to high for roughly 4 hours. After 2 hours you may flip the Chuck Roast over to cook evenly. After 4 total hours it should be cooked through and fall apart easily with tongs. Pick out as much of the fat chunk and fat ribbons as possible.
  6. If you prefer this to cook longer (while at work or running errands) add a cup and a half of water, set heat to low. If it will sit longer than 6 hours you may want to consider adding an extra half cup of water.
  7. Enjoy on a potato bun or in a soft flour tortilla or even just by itself!

Essential it is tender shredded beef cooked in a tomato based sauce with vegetables. Typically it is served with rice, beans and fried yuca or plantains to add some. Incredibly juicy Mexican Shredded Beef in a rich, flavour loaded sauce. Slow cooker, pressure cooker, oven or stove. Use for tacos, burritos, enchiladas and more!

So that’s going to wrap it up with this special food juicy crock pot shredded beef recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!