Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, air fryer samosa. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Air Fryer Samosa is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Air Fryer Samosa is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have air fryer samosa using 19 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Air Fryer Samosa:
- Prepare 1 cup Maida
- Get 1 tsp hot oil
- Make ready 1/2 tsp Salt
- Make ready Filling
- Get 1 tsp oil
- Take 1 onion chopped
- Get 3 potatoes boiled
- Make ready 1 tsp ginger-garlic paste
- Prepare 1 tsp cumin seeds
- Get 1/2 tsp mustard seed
- Get 2-3 green chilies
- Make ready 1/2 tsp garam masala
- Get 1 tsp chilli powder
- Prepare 1/2 tsp coriander powder
- Prepare 1 tsp dry mango powder
- Get 1/4 tsp fennel seed
- Make ready 1/2 tsp turmeric powder
- Prepare To taste Salt
- Prepare 1 tsp oil or oil spray
Instructions to make Air Fryer Samosa:
- Knead the dough by adding little water. Heat the oil in pan, add seeds, ginger garlic paste and onion to sauté it. Add spices and salt.
- Once onion cooks well add potatoes by smashing it. Mix well and cook one min. Roll the small roti from dough.
- Cut it into half, attached to corner of one piece to make samosa, add filling close it, now keep it in airfryer at 350 f for 10-12 mins by spraying oil.
- Serve with tamarind chutney and chilies, fry it in. Air fryer along with samosa.
So that’s going to wrap it up for this special food air fryer samosa recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!