Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, crock-pot bbq pulled pork. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Crock-Pot BBQ Pulled Pork is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Crock-Pot BBQ Pulled Pork is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook crock-pot bbq pulled pork using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Crock-Pot BBQ Pulled Pork:
- Make ready 3.5 Lbs Half Porkloin
- Get 1 Tsp Thyme Leaves
- Make ready 1/2 Tsp Crushed Rosemary
- Prepare 1/4 Tsp Garlic Salt
- Prepare 1/4 Tsp Onion Powder
- Take 5 Dashes Pepper
- Take 5 Dashes Salt
- Make ready 1/4 cup Water
- Get 1-1.5 Bottle(s) of Hickory and Brown Sugar BBQ Sauce
Steps to make Crock-Pot BBQ Pulled Pork:
- Put porkloin (fatty side up) in the crockpot on High. Add water. Add seasonings (more or less to your liking). Cover and leave for 6 hrs.
- Shred pork in crockpot. Add BBQ Sauce. Keep on High for another 1hr. Stir and turn to low til dinner (1-2 hrs.)
- Serve on Kaiser Bun. Optional, add a slice of pepper jack cheese.
So that’s going to wrap it up for this special food crock-pot bbq pulled pork recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
