Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, becky's shrimp & crab ceviche. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Becky's Shrimp & Crab Ceviche is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Becky's Shrimp & Crab Ceviche is something which I have loved my entire life.
Beat eggs slightly and add warm milk into which butter has been melted. Add salt, mustard and eggs to milk mixture. In a medium bowl, combine the mayonnaise, Old Bay, white pepper, garlic, lemon zest, dill weed, green onion, and the parmesan cheese.
To get started with this recipe, we must prepare a few components. You can cook becky's shrimp & crab ceviche using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Becky's Shrimp & Crab Ceviche:
- Make ready 2 lb Salad Shrimp
- Make ready 3/4 packages Imitation Crab Meat
- Make ready 3 Limes
- Get 1 Lemon
- Make ready 1 small Onion
- Get 1 Jalapeno - seeded
- Get 1 Tomato
- Get 1 small Bunch Cilantro
- Take 1 pinch Salt
- Get 1 dash Black Pepper
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Instructions to make Becky's Shrimp & Crab Ceviche:
- Squeeze juice from limes and lemon into mixing bowl.
- Add shrimp and crab, toss.
- Dice up your onion, tomato, jalapeno and cilantro.
- Mix together. Add salt and pepper.
- Enjoy with tortilla chips. Always good the next day!
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