crab stuffed mushrooms
crab stuffed mushrooms

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, crab stuffed mushrooms. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

This tasty appetizer seasoned with thyme, oregano, and savory. When cleaning mushrooms, don't run them under water. They are like little sponges, and will absorb it; just wipe them clean with a damp towel.

crab stuffed mushrooms is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. crab stuffed mushrooms is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook crab stuffed mushrooms using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make crab stuffed mushrooms:
  1. Prepare 1 lb large white mushrooms
  2. Get 1/4 cup melted butter
  3. Make ready 8 oz imitation crab meat
  4. Make ready 8 oz small salad shrimp
  5. Prepare 1 egg
  6. Take 12 crushed ritz crackers
  7. Prepare 1/4 cup clam juice
  8. Prepare 3 chopped green onions
  9. Get 1/2 cup chopped fresh parsley
  10. Take 1/3 cup Italian style bread crumbs

She suggests using the recipe as a light entree, served on salad greens or with pasta. I tried to find a crab stuffed mushroom recipe after eating at Ruth's Chris steak house where they had amazing crab stuffed mushrooms. This recipe was just like it!! I made them as an appetizer for thanksgiving and everyone loved them.

Steps to make crab stuffed mushrooms:
  1. preheat oven to *350- clean mushrooms & carve out stem, turning caps into bowls. pour melted butter into 13 x 9- inch baking dish. put mushrooms, caps down, in dish and swirl around in butter, making sure the mushrooms won't stick. mix together rest of ingredients & scoop into large zip-loc bag. seal bag & cut off small amount of bag from tip. pipe filling into mushroom 'bowls'
  2. bake 30 minutes, until mushrooms are tender. sprinkle any kind of shredded cheese on top & bake 10 more minutes, until golden brown. serve immediately

Next time they will get the spot light a little more. Wipe mushrooms with a damp paper towel to clean. Remove stems, set aside caps and chop stems to add to filling. Yep, right in the middle of Maryland where blue crabs are a way of life. There are very strict rules for making crab cakes, crab balls, crab dip, crab cake egg rolls (yes, those are a thing) and basically anything crabby.

So that’s going to wrap it up for this exceptional food crab stuffed mushrooms recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!