Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, tex's devil's cut bbq chicken thighs ππ·πΆπ₯. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Tex's Devil's Cut BBQ Chicken Thighs ππ·πΆπ₯ is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Tex's Devil's Cut BBQ Chicken Thighs ππ·πΆπ₯ is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have tex's devil's cut bbq chicken thighs ππ·πΆπ₯ using 2 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tex's Devil's Cut BBQ Chicken Thighs ππ·πΆπ₯:
- Take 4 chicken thighs off the bone
- Prepare 1 cup Devil's Cut BBQ sauce (see recipe in my profile)
Instructions to make Tex's Devil's Cut BBQ Chicken Thighs ππ·πΆπ₯:
- Make up a batch of my Devil's Cut Jim Beam BBQ sauce - - https://cookpad.com/us/recipes/349942-texs-devils-cut-bourbon-bbq-sauce-%F0%9F%8D%B7%F0%9F%94%A5%F0%9F%8D%B6
- Put the thighs in a roasting dish and season well with salt and black pepper
- Pour in enough BBQ sauce to cover the chicken and cook for 30-35 minutes in a preheated oven on gas mark 5/190Β°C (375Β°F). Turn and add more sauce 15 minutes in to cooking time. (I'm serving baked beans with mine, so I've put them in a ramekin to cook in the oven with the chicken)
- Turn off the heat and allow to rest for 4-5 minutes in the oven before removing. Check the chicken is cooked by piercing with a skewer. If the juices run clear they're done, if they run pink cook for a further 5 minutes then check again
- Finally serve and drizzle with the juices in the roasting dish
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