Simple For Bento or Rice Bowl Chicken Thigh Yakitori
Simple For Bento or Rice Bowl Chicken Thigh Yakitori

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, simple for bento or rice bowl chicken thigh yakitori. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Simple For Bento or Rice Bowl Chicken Thigh Yakitori is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Simple For Bento or Rice Bowl Chicken Thigh Yakitori is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have simple for bento or rice bowl chicken thigh yakitori using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Simple For Bento or Rice Bowl Chicken Thigh Yakitori:
  1. Get 300 grams Chicken thighs
  2. Prepare 2 medium Green bell peppers
  3. Get 1/2 stalk Spring Onion
  4. Get 1 Vegetable oil
  5. Make ready For the sauce:
  6. Prepare 1 tbsp Sake
  7. Take 1 tbsp Mirin
  8. Take 2 tbsp Sugar
  9. Prepare 3 tbsp Soy sauce
Steps to make Simple For Bento or Rice Bowl Chicken Thigh Yakitori:
  1. Cut the bell peppers vertically into 8 parts. Slice the onion diagonally. Microwave covered in plastic wrap in a heat-resistant container for 1 minute 30 seconds at 600W.
  2. Cut the chicken into bite-sized pieces. Cook in a frying pan with vegetable oil, starting with the skin down. Cook both sides.
  3. Once the chicken has cooked, add all the sauce ingredients and mix well while increasing the heat.
  4. When the sauce has coated the pan contents, add the green pepper and onion, mix again, and it's done!
  5. The rich flavor is just perfect for bento!

So that is going to wrap it up with this exceptional food simple for bento or rice bowl chicken thigh yakitori recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!