Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, spicy chicken thigh with penne pasta. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Sprinkle chicken thighs with salt and pepper. Heat olive oil in a large skillet or dutch oven over medium-high heat. This Spicy Chicken Penne Pasta is made with ground chicken, garlic, onion, olives, and topped with lovely Parmigiano Reggiano cheese.
Spicy chicken thigh with penne pasta is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Spicy chicken thigh with penne pasta is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook spicy chicken thigh with penne pasta using 3 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Spicy chicken thigh with penne pasta:
- Take 1 red bell pepper
- Take 1 onion, chopped
- Get 1 tomato
Serve with additional grated Parmesan, if desired. As an option, it's delicious with creamy goat cheese stirred in at the end. Remove chicken from marinade; discard used marinade. Transfer chicken to a bowl with a slotted spoon, leaving accumulated juices in skillet.
Steps to make Spicy chicken thigh with penne pasta:
- First boil the water and sprinkle salt in the pot for the pasta
- Clean the chicken thigh ( take the skin off) and mix it with some spices in your pantry
- Put a frying pan on the stove and clarify onions with light oil.
- After the onions are clear put in your chicken to cook it
- While your chicken is cooking and your pasta is boiling take your tomato, bell pepper, and onion and put it into a blender or a chopper. The out come should be like chunky salsa
- When your noodles are done drain the water and take your finished chicken and put it on top of the noodles ( so they can stay warm)
- Put you salsa in the pan that your chicken was in and warm it up. You can leave it like that or use a spoon full of flour to thicken it
- After the salsa is heated take the chicken and smother it in the salsa
- Get a bowl put your noodles in first than your chicken with the salsa. You should not have to add any salt because the salsa is mixed with the seasons from the chicken. ENJOY!
Cook pasta according to package directions. Meanwhile, in a large saucepan, heat oil over medium heat. Add chicken, onion, peppers and seasonings; saute until chicken is no longer pink. In a blender, pulse tomatoes and tomato paste, covered, until blended. Stir in wine, scraping up brown bits from bottom of skillet.
So that’s going to wrap it up for this exceptional food spicy chicken thigh with penne pasta recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
