Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crab stuffed croissants. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
crab stuffed croissants is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. crab stuffed croissants is something which I’ve loved my whole life. They are fine and they look wonderful.
Fold short ends of each triangle over filling; pinch sides to seal. I love blue cheese crab tomato and croissants so this is a great combination. Line croissants with lettuce; top with crab salad and tomato slices.
To get started with this recipe, we have to first prepare a few components. You can have crab stuffed croissants using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make crab stuffed croissants:
- Make ready 8 oz cream cheese
- Prepare 8 oz fresh crab meat thoroughly picked
- Make ready 1 bunch fresh scallions
- Prepare 1 can croissant rolls
- Make ready 4 medium mushrooms
- Prepare 5 dash old bay seasoning
While the oven is preheating, start prepping your dough and mixing your filing, then pop in the oven to bake! Cut: Roll out the crescent rolls and pinch the pre-cut seams closed. Creating one large piece of dough and cut. OLD BAY Crab Breakfast Casserole McCormick.
Steps to make crab stuffed croissants:
- preheat oven to 350° F
- dice scallions and mushrooms
- Combine mushrooms, scallions and cream cheese. Stir mixture.
- Stir crab meat in in to cream cheese combination. Season with old bay.
- open and unroll croissant. in the largest portion of the triangle add one dollop of cream cheese/crabmeat mixture
- roll the croissant until the dough has completely covered mixture.
- place on ungreased baking sheet.
- baked at 350° for 20 minutes or until golden brown.
And um, even if you don't have a party to attend, make a big batch of these for your family. In medium bowl, mix cream cheese, mayonnaise and horseradish until creamy. Stir in onion, lemon juice and crabmeat until well blended. How to Make Crab and Cream Cheese croissants. Preheat oven according to the croissant package.
So that is going to wrap it up for this special food crab stuffed croissants recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
