Easy Chicken Thigh with Japanese-Style Sesame Sauce
Easy Chicken Thigh with Japanese-Style Sesame Sauce

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy chicken thigh with japanese-style sesame sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Chicken Thigh with Japanese-Style Sesame Sauce is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Easy Chicken Thigh with Japanese-Style Sesame Sauce is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have easy chicken thigh with japanese-style sesame sauce using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Easy Chicken Thigh with Japanese-Style Sesame Sauce:
  1. Prepare 250 grams Chicken thigh
  2. Take 2 tbsp Plain flour
  3. Make ready 2 tbsp Oil
  4. Take 1 Salt and pepper
  5. Prepare 10 grams Butter
  6. Prepare 2 tbsp Mentsuyu
  7. Prepare 1 White sesame seeds
Steps to make Easy Chicken Thigh with Japanese-Style Sesame Sauce:
  1. Season the chicken with salt and pepper. Put it in a plastic bag and coat with the flour.
  2. Coat a frying pan with oil and fry the chicken on both sides. When cooked through and browned, mix in the mentsuyu and butter, sprinkle on some sesame seeds, and it's done!

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