Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, crab salad. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Crab Salad is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Crab Salad is something that I’ve loved my entire life. They are nice and they look wonderful.
Check Out Crab Salad Recipes On eBay. Fill Your Cart With Color Today! Serve this crab and celery salad on crackers, lettuce or stuff it in puff pastry shells.
To begin with this recipe, we have to first prepare a few ingredients. You can cook crab salad using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crab Salad:
- Get 1 lb Mock crab, chopped or flaked
- Prepare 1/2 cup Celery, diced small
- Make ready 1/2 cup Sweet onion, diced small
- Take 1/2 cup Red bell pepper, diced small
- Get 1/2 cup Black olives, sliced
- Get 1 cup Shredded cheddar cheese
- Take 3/4 cup Mayonnaise
- Get 1/4 cup Milk OR water (to thin mayo a bit)
- Make ready 1/2 tsp Each, salt & pepper
- Take 1 tsp Dill weed
- Prepare 3 tbsp Sriracha sauce, optional
This is one crab recipe you'll definitely want to keep on hand. Crab salad is often made with imitation crab, because it's inexpensive, available year round, and can be found in almost every grocery store. Imitation crab is made of mild white fish, typically Alaskan Pollock, which is blended with other ingredients to form a product that looks and tastes similar to real crab. Crab Salad from Deep South Dish blog.
Instructions to make Crab Salad:
- Dice crab and veggies. Place in a large mixing bowl with the cheese and olives.
- In a separate bowl, mix the remaining ingredients for dressing. Add a bit more milk or water as needed to thin the mayo.
- Mix dressing with crab mixture. Cover and refrigerate until ready to serve.
- Serving suggestions: use as an appetizer with crackers, chips, or toasted bread. Make a simple sandwich. Place on your favorite bread, butter the outsides and toast in a pan for a crab melt, heat and serve over pasta or rice. Add some artichokes and heat for a hot appetizer dip. Cook potatoes, scoop out the inside of potatoes and mix with some of the crab salad. Spoon back into the potato shells and bake for 20-30 minutes for twice baked potatoes.
A mixture of fresh and imitation crab, veggies and a homemade ranch style dressing, perfect for a sandwich, snacking or stuffed into a tomato or avocado half. Your search for the perfect crab salad is over. Not only is this two-step crab salad recipe easy to make, it also has the rich consistency and tangy flavor you love from the classic seafood salad. Enjoy this fresh, Old Bay-seasoned crab salad on a sandwich, over a bed of. For an impressive salad , try this tasty mixture of hearty shrimp and crabmeat with a creamy dressing. "one of my favorite Aunts gave me the recipe for this seafood salad," writes Melissa Stroupe of Stanley, North Carolina. "I'm lucky to come from a family of great cooks." A Crab Salad Sandwich was one of my favorites I used to order as a kid in sandwich stores.
So that is going to wrap it up for this exceptional food crab salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
