Easy Air-Fried Turmeric Batang Fish
Easy Air-Fried Turmeric Batang Fish

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, easy air-fried turmeric batang fish. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy Air-Fried Turmeric Batang Fish is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Easy Air-Fried Turmeric Batang Fish is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have easy air-fried turmeric batang fish using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Air-Fried Turmeric Batang Fish:
  1. Get 3-4 steaks of Batang Fish or any thick-cuts white fish fillet
  2. Make ready 1 dash salt
  3. Prepare 1 dash paprika
  4. Make ready Generous dash of Turmeric Powder
  5. Get 1 dash pepper
  6. Prepare 1 dash garlic powder
  7. Get A few drops of sesame oil
Instructions to make Easy Air-Fried Turmeric Batang Fish:
  1. Dust the Batang steaks with all the dry mix. Leave to marinade for about 10 minutes
  2. Heat Airfryer 180C for 4 mins
  3. Add a few drops of sesame oil on fish and place on the grill pan. Set to cook for 6mins.
  4. Turn the steaks after 6mins and set to cook again for another 4mins
  5. Viola ! Fish is done. Time to continue playing Pokemon Go😀!

So that is going to wrap this up for this special food easy air-fried turmeric batang fish recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!