Easy Air-Fried Turmeric Batang Fish
Easy Air-Fried Turmeric Batang Fish

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, easy air-fried turmeric batang fish. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Easy Air-Fried Turmeric Batang Fish is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Easy Air-Fried Turmeric Batang Fish is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook easy air-fried turmeric batang fish using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy Air-Fried Turmeric Batang Fish:
  1. Take 3-4 steaks of Batang Fish or any thick-cuts white fish fillet
  2. Take 1 dash salt
  3. Take 1 dash paprika
  4. Make ready Generous dash of Turmeric Powder
  5. Take 1 dash pepper
  6. Make ready 1 dash garlic powder
  7. Prepare A few drops of sesame oil
Steps to make Easy Air-Fried Turmeric Batang Fish:
  1. Dust the Batang steaks with all the dry mix. Leave to marinade for about 10 minutes
  2. Heat Airfryer 180C for 4 mins
  3. Add a few drops of sesame oil on fish and place on the grill pan. Set to cook for 6mins.
  4. Turn the steaks after 6mins and set to cook again for another 4mins
  5. Viola ! Fish is done. Time to continue playing Pokemon Go😀!

So that is going to wrap it up for this special food easy air-fried turmeric batang fish recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!