Doc's Tuscan Style Snow Crab Potato Salad
Doc's Tuscan Style Snow Crab Potato Salad

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, doc's tuscan style snow crab potato salad. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Doc's Tuscan Style Snow Crab Potato Salad is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Doc's Tuscan Style Snow Crab Potato Salad is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have doc's tuscan style snow crab potato salad using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Doc's Tuscan Style Snow Crab Potato Salad:
  1. Get 6 medium sized potatoes
  2. Take 4 large hard boiled eggs
  3. Take 1 cup snow crab meat (leg and body meat)
  4. Get 1/4 cup chopped artichoke hearts (trimmed)
  5. Make ready 1/2 roasted red pepper (chopped)
  6. Prepare 1 tablespoon chopped shallots
  7. Prepare 1 1/2 cups mayonnaise
  8. Take 1 finely chopped basil leaf (fresh)
  9. Prepare 1 teaspoon chives
  10. Get 1 tablespoon parsley
  11. Take 1/4 cup chopped black olives
  12. Get 1 teaspoon paprika
  13. Take 1 teaspoon salt (add more to taste if desired)
  14. Prepare 1 teaspoon pepper
  15. Take 1/2 teaspoon lemon juice
  16. Take 1 dash Worcestershire sauce
  17. Make ready 1 tablespoon yellow mustard
Steps to make Doc's Tuscan Style Snow Crab Potato Salad:
  1. Mix egg yolk, all seasoning, and all wet ingredients in a blender or a mixing bowl. - Let settle in the refrigerator until potatoes are boiled and cooled.
  2. Boil potatoes until desired softness is reached. (poke with a small fork to check) - Let cool to room temperature.
  3. Dice potatoes and fold in all other ingredients.
  4. Chill in refrigerator for 2 hours
  5. Serve cold

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