Leftover Chicken Soup
Leftover Chicken Soup

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, leftover chicken soup. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Leftover Chicken Soup is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Leftover Chicken Soup is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have leftover chicken soup using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Leftover Chicken Soup:
  1. Take 1 tbsp Butter
  2. Take 1 clove Garlic, minced
  3. Take 1/2 cup Celery, chopped
  4. Make ready 1/2 cup Onion, chopped
  5. Make ready 1/2 cup Carrot, chopped
  6. Prepare 2 box Chicken Broth(32oz)
  7. Take 1/2 lb Chicken, cooked
  8. Take 2 1/2 cup Egg Noodles
  9. Make ready 1/2 tsp Basil
  10. Take 1/2 tsp Oregano
  11. Prepare 1/2 tsp Salt
  12. Get 1 Cracked Pepper
Instructions to make Leftover Chicken Soup:
  1. I used leftover chicken chicken from roasting a whole chicken the day before. You can also cut up chicken breasts and cook them up instead
  2. Melt butter in large pot. Add garlic and cook for 30sec. Add the rest of veggies to pot. Cook for about 5 minutes. Stir occasionaly
  3. Pour in chicken broth. Stir in chicken, noodles, and seasonings. Bring to boil
  4. Reduce heat and simmer for 20min
  5. Enjoy!

So that is going to wrap this up with this special food leftover chicken soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!