Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, churma laddu. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Churma Laddu is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Churma Laddu is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook churma laddu using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Churma Laddu:
- Take 1 Cup atta
- Take 1/4 suji
- Prepare 1/4 cup ghee (Ap Apne according ghee kam jyada kar sakte hai)
- Prepare 1 cup sugar
- Prepare 3/4 cup khoya
- Prepare 2-3 tbsp condensed milk
- Take 1/4 cup dry fruits chopped
- Take 1 tsp Elaichi powder
Instructions to make Churma Laddu:
- 1-Ata, suji & ghee Ko mix karein. Mutthi bandh jaye ese moyan dalna hai.
- For pani dal kar tight dough banaye. 15 -20 minutes ka rest de.
- Next Ate se chhote chhote balls banaye. Use preheated oven me 170 c par 15-20 minutes tak bake karein. 5-7 minutes tak 150 c par bake Karein.
- Baati thodi thandi ho to uske pieces karein. Next bati & sugar Ko mixer me grind karein
- Next Ate se chhote chhote balls banaye. Use preheated oven me 170 c par 15-20 minutes tak bake karein. 5-7 minutes tak 150 c par bake Karein.
- Baki ke sare ingredients mix karein Laddu ka shape de. Delicious laddu ready
- Note-Mene air fryer me 180 par 15 minutes tak bake kiya & 150 par 5 minutes tak or bake kiya Jisse baati achhe se pak jaye.
So that is going to wrap it up for this exceptional food churma laddu recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!