Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chickpeas and feta salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chickpeas and feta salad is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Chickpeas and feta salad is something which I have loved my entire life.
Learn how to make Chickpea and feta salad & see the Smartpoints value of this great recipe. Serve this no-cook Mediterranean salad on its own or over a bed of greens like arugula, spinach or watercress. A side of fresh mixed melon tossed with lemon juice would make a sweet and delicious.
To get started with this recipe, we must prepare a few ingredients. You can cook chickpeas and feta salad using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chickpeas and feta salad:
- Prepare 1 cup Chickpeas
- Make ready 1 large onion
- Make ready 1 cucumber
- Get 1 tomato big
- Prepare Feta cheese as per ones taste
- Take 2 tsp Mixed herbs
- Prepare to taste Salt
- Take 2 tsp Lemon juice
- Prepare As needed olives
Smashing the chickpeas helps them to soak up some of the dressing. Feta cheese is very well known for great combinations in salads, phyllo layered pies, and sandwiches. Chickpeas are a great protein alternative and a Chickpeas are a great protein alternative and a nice Spring bean to eat. This simple salad can be enjoyed at any time.
Instructions to make Chickpeas and feta salad:
- In 1 cup boiled chick peas. add 1 diced cucumber, 1 diced tomato,1 chopped onion.
- Add little honey, lemon juice, salad seasoning or any dry herb.
- Mix well crumble some feta cheese and olives to the salad.
Here is how to make chickpea and. #chickpeasalad #chickpea #healthysalad #summersalad #bemycook #chickpeaandfetasalad #balilah #mediterraneansalad #middleeastsalad Chickpea and Feta Salad is. Everyone who ate this minted orzo salad with chickpeas and feta raved about it! For a salad that requires so little cooking/prep time, taste greats hot or cold, and works even better when you make it ahead of time, you can't go wrong here. Next time you want a sure-fire win for a potluck, just boil up. Garbanzo Feta Salad by Alison Cayne, author of The Haven's Kitchen Cooking School.
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